Butter Pecan Turtle Bars
These easy and delicious bars are described here on Bake or Break and see pictures at Flickr.
Crust
- 1/2 cup butter, softened
- 1 cup firmly packed brown sugar
- 2 cups all-purpose flour
- 1 cup chopped pecans
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Beat butter until creamy. Add brown sugar and mix well. Add flour gradually and mix well. Press into the bottom of an ungreased 9″x13″ pan. Sprinkle with pecans. |
Filling
- 2/3 cup butter
- 1/2 cup firmly packed brown sugar
- 1 cup milk chocolate chips
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Preheat oven to 350 degrees. In a saucepan over medium heat, melt butter. Stir in brown sugar. Bring to a boil, and continue stirring for about 30 seconds. Pour over crust and pecans. Bake for 15 to 18 minutes. Remove from oven and sprinkle with chocolate chips. Let stand for a few minutes, and then use a knife to cut through chocolate. Cool and cut into bars. |
Tags: bars · chocolate