Mixed Nut Tart

Thursday, November 15, 2012

I've been making a family recipe for pecan pie for many years. It's just your straightforward, traditional pecan pie. And that's what I like about it. This year, I found myself wanting something a little different. So, I decided to take the idea of that pie and change it up a bit. A little brown sugar, a variety of nuts, and there you go!