By Jennifer McHenry on February 11, 2013I tend to become utterly engrossed in things I love. That is how I’ve ended up hoarding cookbooks, dreaming of Yankees season tickets, living in New York City, and, of course, writing and baking for this blog. One of my current obsessions is browned butter. I’ve tried not to overwhelm all of you with it, but it’s been popping up […]
By Jennifer McHenry on March 13, 2012Brown sugar is one of my favorite baking ingredients. Everything is way behind chocolate on that list, but brown sugar is pretty close to the top. Combine that with how much I like baking bars, and you get these beauties. I’ve lamented before that cashews often get overlooked in baking. (If you agree, check out this or maybe this.) What […]
By Jennifer McHenry on January 3, 2012
With this recipe, I'm going back to some of my baking loves - chocolate, nuts, and bars. You had to know I wouldn't stray for long. These bars are certainly a good way to reunite with some old favorites.
One of my other great baking loves is pecan pie. Now, imagine a pecan pie in bar form, but with cashews and chocolate. That's what we've got here. And, it's a beautiful thing.