cobblers, crisps, & crumbles

  • Cherry-Almond Crumble

    By Jennifer McHenry on July 14, 2014
    Recently, Whole Foods asked if I’d like to help them celebrate cherry season by baking something delicious with their organic cherries. Cherries? And Whole Foods? Of course, I said yes! I have to tell you that I had a difficult time narrowing down what I wanted to bake with those gorgeous cherries. I thought of some far more elaborate desserts, […]
    Read more
    13
    6
  • Apple-Pear Biscoff Crisp

    By Jennifer McHenry on October 9, 2013
    It wasn’t that long ago that Biscoff cookies seemed to be relegated to enjoyment by those aboard Delta flights. Then, suddenly they were everywhere. And, not just Biscoff and not just cookies. There are now several brands of that type of cookie and even ground cookie “butters” everywhere you look. (If you’re not familiar with the cookies, they are a […]
    Read more
    11
    1
  • Pear and Plum Crisp

    By Jennifer McHenry on September 18, 2013
    This is a magical time of year, my friends. Yes, we’re beginning to see early signs of fall. But, equally as important is the fact that this is when plum and pear season overlap. Those are two of my favorite fruits to use in baking, and having the opportunity to use them simultaneously makes me very happy. In a bit […]
    Read more
    7
    3