breads

  • Parmesan Herb Batter Rolls

    By Jennifer McHenry on November 16, 2015
    Baking with yeast is admittedly a bit out of my comfort zone. It’s something I always say I’m going to work on improving, but I inevitably bake another batch of cookies or a pie instead. But I remain conflicted because I do love bread. If you’re not a big fan of yeast baking, then I am very happy to tell […]
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  • Cream Biscuits

    By Jennifer McHenry on September 3, 2015
    My baking friends, I am so excited to share these biscuits with you. Being a Southern-bred girl, I’m generally always excited about biscuits. But what makes these Cream Biscuits even more thrilling than usual is their amazing simplicity. With just three ingredients, these are the quickest, easiest biscuits you’ll ever make. There’s no sacrifice of flavor with that short list […]
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  • Hot Pepper Mini Flatbreads

    By Jennifer McHenry on April 8, 2015
    A few months ago, I introduced you to the new Flatbreads mixes from Krusteaz. For those of us who are a bit wary of making homemade breads, these mixes are a great way to get some simple practice making bread dough. We’ve enjoyed these flatbreads just as a complement to our meal or dressed up a bit as cheesy herbed […]
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