Raspberry Cream Cheese Buns

8. April 2009

I am usually not quite motivated enough to bake anything for breakfast. Once in a while, however, I find some recipe that gives me that push I need to get myself up and in the kitchen. This is one of those recipes.

Chocolate Monkey Bread

20. October 2008

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Lazy weekend mornings are few and far between for most of us. For those rare occasions when you can wake up without an alarm clock and have nothing on your calendar, treats like these just seem to make those days even better.

Pear Bread

1. June 2008

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I bring you this recipe with a warning. After you try it, you may never want to bake anything else ever again. It is just that good. If I had pears in the kitchen, I’d be making it again right now.

Focaccia with Onion and Rosemary

14. May 2008

37 Comments

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One of the best cookbooks we’ve recently bought is Artisan Bread in Five Minutes a Day. Reading the title made me do a bit of an eye roll, thinking that this was some baking scam. After reading some other bakers’ experiences with the book, I had a change of heart and bought it.

I am not a bread baker. Honestly, I lack the patience for it. Quinn is the bread baker in our house. I am a big fan of my bread machine, but using it always feels a bit like cheating. With this book, however, I can now say that I can bake bread.

Raspberry, White Chocolate, and Almond Loaf

18. January 2008

31 Comments

View more photos Being a big fan of Williams-Sonoma, you can imagine that I am an even bigger fan of the Williams-Sonoma outlet about 90 miles from here. I try to keep my visits to a minimum, but I do love perusing the aisles looking at all of that lovely, mostly unnecessary stuff. Last weekend, [...]

Kahlua Date Nut Bread

10. December 2007

10 Comments

View more photos Taking a bit of a break from cookie baking, I want to share this quick bread recipe with you. A little twist on a traditional date bread, it can be made into loaves of various sizes and wrapped up for a wonderful holiday gift. Date nut bread is one of those ubiquitous [...]

Bake or Break

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