bars

  • Spiced White Chocolate Blondies

    By Jennifer McHenry on April 23, 2015
    I’m a bit of a stickler about spices. I have a dedicated drawer in my kitchen for perfectly arranged, alphabetized, and labeled jars. And once a year, I throw them all out and get fresh ones. It’s a small expense for fresher spices. Although we only talk baking around here, Quinn and I both enjoy cooking. Thus the level of […]
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  • Sweet and Nutty Corn Flake Bars

    By Jennifer McHenry on April 13, 2015
    Every spring, I inevitably give in to the pull of spring cleaning. And the effects of that usually spill over into my baking. Cleaning out the pantry unearths all sorts of ingredient odds and ends that end up assembled into at least one or two sweet treats. You might as well be rewarded for cleaning, right? So, armed with a […]
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  • Cranberry Crumble Cheesecake Bars

    By Jennifer McHenry on December 8, 2014
    We covered a lot of cranberry territory last month, with a buckle, a Bundt, and a pie/cheesecake hybrid. I’ve got one more bit of cranberry goodness up my sleeve, though, with these beautiful Cranberry Crumble Cheesecake Bars! These lovely bars combine a lot of good things into one delicious place. There’s a sweet, buttery, nutty crust that also doubles as […]
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