bars

  • Salty Peanut Butter and Jelly Blondies

    By Jennifer McHenry on August 11, 2014
    There are a few things that I keep in my kitchen at all times. Sure, I have a constant supply of baking supplies, like butter, flour, sugar, and such. But, besides those, I have deemed some other things to be essential as well. Two of those things are peanut butter and preserves. I always have countless varieties of each, despite […]
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  • Berry Crumb Bars

    By Jennifer McHenry on July 21, 2014
    At least once a year, I end up with a handful of recipes that are born from cleaning out kitchen cabinets and finding bits of this and that. (Hello, blondies! Hi there, cookies!) A similar thing happens in the summer when I end up with a refrigerator full of varying amounts of different berries that I don’t want to see […]
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  • Fudgy Nutty Streusel Bars

    By Jennifer McHenry on July 12, 2014
    As much as I love taking advantage of berry season, I just can’t resist sprinkling in some chocolate here and there. Chocolate is always in season, right? My recent desire to bake something chocolate-y led me to these bars. They take advantage of a whole lot of dark chocolate along with a buttery crust, a little extra salt, and a […]
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