Archive for February, 2009

  • Pecan and Salted Caramel Cheesecake

    By Jennifer McHenry on February 18, 2009
    Recently, I read somewhere that 2008 was a big year for salted caramel. I don’t think I’m in any position to agree or disagree with that, but I will say that I had a little love affair with it myself. (Hello, salted caramel hot chocolate!) This cheesecake is a prime example of salted caramel at its finest. I actually found […]
    Read more