Dark Chocolate Chunk and Dried Cherry Oatmeal Cookies

22. February 2008

Whenever I see some kind of chocolate I’ve not tried before, I usually find some justification for buying it, especially if I can bake with it. Recently, I found Schokinag’s semi-sweet chocolate baking chunks and knew that I had to have them. As much as I use chocolate chips, I knew that they would be put to good use.

Outrageous Chocolate Cookies

14. February 2008

74 Comments

View more photos Quinn and I are not among the throngs who celebrate Valentine’s Day. That day and all the chaos surrounding it have never appealed to me. Luckily, Quinn feels the same way. So, I’m not one to make heart-shaped baked goods. That doesn’t mean that I can’t indulge in one thing synonymous with [...]

DMBLGIT February 2008

8. February 2008

22 Comments

I am so glad to be hosting Does My Blog Look Good in This? for the second time. I had so much fun hosting the October 2007 round, and I know this time will be even better. Last month’s round-up can be seen at The Food Traveller. I am incredibly pleased to have won my [...]

Hazelnut Blondies

3. February 2008

45 Comments

View more photos One of my new favorite “holidays” is World Nutella Day, hosted by Sara of Ms. Adventures in Italy. I am a relatively recent Nutella fan, having discovered it a couple of years ago. My love of this delicious chocolate-hazelnut spread was instantaneous, so I am more than happy to celebrate a day [...]

Adopt-a-Blogger

3. February 2008

4 Comments

Recently, Kristen of Dine and Dish came up with the brilliant idea to help new food bloggers. Veteran food bloggers are paired with the new ones to serve as a source of support. When I started BoB in June of 2006, I mostly did that with my fingers crossed. I had no idea if anyone [...]

Bake or Break

Archive | February, 2008