Do your baked goods often turn out dry or tough? Fixing that may be as simple as altering the way you measure flour! - Bake or Break

How to Measure Flour

Measuring flour is often something people assume they’re doing correctly, when they’re actually not quite there. And because flour is such an important part...

Chocolate and hazelnuts are a perfect pair in these crunchy, nutty, sweet Chocolate Hazelnut Oat Bars! - Bake or Break

Chocolate Hazelnut Oat Bars

Layered bars are a great opportunity to bake something with lots of flavors that complement each other. These bars feature one of my favorite...

Brown Butter Hazelnut Bundt Cakes are little treats with big flavor. Toasted hazelnuts, browned butter, and dark chocolate ganache combine for an irresistibly delicious dessert! - Bake or Break

Brown Butter Hazelnut Bundt Cakes

I have such a soft spot for mini desserts. They’re just so cute! Plus, they’re great for entertaining and gifting. I also have an...

Cream cheese adds a lovely flavor and texture to these irresistible Cream Cheese Peanut Butter Cookies! - Bake or Break

Cream Cheese Peanut Butter Cookies

These may look like pretty standard peanut butter cookies, but one bite will tell you that’s not the case. There’s just a little extra...