By Jennifer McHenry on January 3, 2013I have a slight obsession with shortbread. I’m fascinated by how its simplicity translates into so much flavor. I also have more than a slight obsession with the combination of sweet and salty. I even dedicated a BoB Collection to that magical fusion of flavors. These shortbread cookies are the blessed union of those two addictions.
By Jennifer McHenry on November 12, 2012
Shortbread is one of the finest examples of just a few basic ingredients making something incredibly delicious. I have a bit of a shortbread weakness. It's one of my favorite things to bake. And to eat, too, for that matter.
These little cookies aren't too sweet. The cranberries add a bit of sweetness as well as some tartness. They're pretty perfect for an everyday treat and just fabulous for a cookie tray. (Are we already thinking about that?!?)
By Jennifer McHenry on August 8, 2012As is often the case, I came across this recipe while I was browsing the internet looking for something else entirely. Regardless of any focused search, spying “Nutella” in the name of a recipe will pretty much guarantee that my search will get derailed. I’m sure I’m not the only one here who always, always keeps Nutella in the pantry. […]