Bake or Break

Fleur de Sel Chocolate Chip Blondies

If the baking lords ever decide the whole sweet and salty thing is played out, please don't tell me. I'd rather live in oblivion, happily eating salty, sweet treats. These blondies are a very fine example of how sweet and salty play well together. First of all, you have brown sugar blondies that can barely contain all the chocolate chips in them. Then, that's topped off with lots of beautiful sea salt.

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Sweet and Salty Peanut Chocolate Chunk Cookies

View more photos I am still intrigued by those World Peace Cookies. The addition of sea salt to them really makes them much more interesting than a traditional cookie. When I found this recipe in a Cooking Light magazine, my salty cookie interest was heightened.

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