Oatmeal Date Cookies

Monday, November 7, 2011

View a printable recipe or more photos Fun fact: I do not like raisins. Not even a little bit. I do, however, very much like oatmeal cookies. They're chewy and cinnamon-y and just plain yummy. Of course, oats and raisins have long been joined together in cookiedom, so finding oatmeal cookies without raisins is usually a challenge. So, I usually make my own oatmeal cookies, substituting something like dates or currants for the raisins to make them more me-friendly.

Chewy Chess Tart

Monday, May 30, 2011

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Several weeks ago, I went to my very first pop-up shop since moving to New York. Martha Stewart opened up a weekend pie and tart shop to celebrate the release of her new cookbook, Martha Stewart's Pies & Tarts. Sadly, there was a one-pie-per-person limit. There was a lot of pressure in making just the right choice. After no small amount of deliberation, I chose this Chewy Chess Tart.

Peanut Butter and Jelly Bars

Friday, June 27, 2008

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View a printable recipe or more photos There are a few food combinations that never get old. Peanut butter and jelly is one of those combinations for me. I will gladly eat a PB&J most any day. This recipe using that delicious combination recently called out to me from the pages of one of my favorite cookbooks, Martha Stewart's Cookies.

Peanut Butter Tart

Sunday, October 7, 2007

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View more photos With the overwhelming love of peanut butter in my family, I consider it a wonderful challenge to find new peanut butter recipes for family to-dos. For my Daddy’s birthday, I started searching for a recipe and re-stumbled upon this recipe from Martha Stewart. It’s a lovely combination of graham cracker crust, chocolate [...]

Bake or Break

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