Posts tagged with ‘hazelnut’

  • Giandua Souffles

    By Jennifer McHenry on January 20, 2008
    I don’t watch much Food Network anymore. Somewhere along the way, it has lost its appeal to me. A few weeks ago, I accidentally watched Giada, and she made these wonderful-looking chocolate souffles. Not only are they chocolate, they also have one of my favorite things – Frangelico, a hazelnut flavored liqueur. The combination of chocolate and hazelnut is what […]
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  • Hazelnut Mini Cheesecakes

    By Jennifer McHenry on December 12, 2007
    When I came across this recipe in Cooking with Paula Deen, I realized that it had been far too long since I put my mini cheesecake pan to use. I’ve been anxiously awaiting the holiday season so I could justify making these little treats.
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  • Gianduja Mousse

    By Jennifer McHenry on November 4, 2007
    In the last year or so, I have definitely found my love for hazelnuts. Seriously, where have those been all my life? Of course, to optimize hazelnuts, there must be chocolate. When I found the recipe for this gianduja (apparently means Nutella) mousse in Food & Wine magazine, it called to me to make it as soon as possible. Unfortunately, […]
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