Chocolate Salted-Caramel Mini Cupcakes

Friday, September 18, 2009

View a printable recipe or more photos I could begin this post by apologizing for my blogging absence and giving you all the reasons that I've been on an unplanned hiatus, but after getting a good look at these cupcakes I'm sure you'd rather I get right to the business at hand. Chocolate cupcakes + salted caramel = incredibly good!

Chocolate Chip Cupcakes

Monday, August 18, 2008

69 Comments

I've mentioned before that I'm not much of a "pretty dessert" maker. I lack the patience for intricate detail work or even for frosting a cake. When I make cupcakes, they are the ones without all the pretty frosting and such. I'm all about simple.

Pecan Pie Cupcakes

Tuesday, March 18, 2008

44 Comments

View the original recipe or more photos I realize that I just told you that I don't often make cupcakes and here are more in the very next post. It's really just coincidence. I happened upon this recipe by accident and was instantly intrigued. A cupcake that tastes like pecan pie? How could I not try them? I'll admit that I was skeptical that these would take even remotely like pecan pie. But, all the comments were so positive that I figured there had to be something to them. Plus, the recipe seemed so easy that I decided it wouldn't be much of a loss if they were no good.

Black and White Cupcakes

Friday, March 14, 2008

46 Comments

I have lamented before that I don't often bake cupcakes. In fact, I don't really make many things that require frosting. I can usually persuade Quinn to do any frosting that's needed, because apparently he enjoys that kind of thing. I do like to be self-sufficient, however, so I tend to seek out recipes that don't require frosting.

Chocolate-Filled Cupcakes

Wednesday, January 9, 2008

28 Comments

View more photos After listening all day to Quinn saying that we hadn’t anything sweet in the house in days, I finally caved late last night and made these cupcakes. The recipe appealed to me because it was simple, quick, and mixed in one bowl. Their simplicity, in preparation as well as flavor, interested me [...]

Bake or Break

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