Read and see more at Bake or Break. Recipe from King Arthur Flour Whole Grain Baking. 1/2 cup unsalted butter, softened 3/4 cup sugar 1/2 teaspoon salt 1/4 teaspoon baking powder 1 teaspoon vanilla extract 1 large egg 2 cups old-fashioned rolled oats, ground for 30 seconds in a food processor 2 cups salted cashew [...]
Entries from April 2008
Salted Cashew Crunch Cookies
April 29th, 2008 · Comments Off
Tags: chocolate
Chocolate Chip Cookie Dough Cheesecake Bars
April 24th, 2008 · Comments Off
Read and see more at Bake or Break.Recipe from The Essential Chocolate Chip Cookbook. Crust 1 & 1/2 cups graham cracker crumbs 5 Tablespoons unsalted butter, melted 2/3 cup miniature semisweet chocolate chips Preheat oven to 325°. Butter a 9″-square baking pan. Line pan with parchment paper, leaving enough to extend over the sides. Butter [...]
Tags: bars · cheesecakes · chocolate
Chocolate Chip Muffins
April 22nd, 2008 · Comments Off
Read and see more about these at Bake or Break. Recipe from McCormick. 1 & 1/2 cups all-purpose flour 1/3 cup granulated sugar 1/4 cup packed brown sugar 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/2 teaspoon salt 2 eggs 1/2 cup unsalted butter, melted & slightly cooled 1/2 cup [...]
Tags: breakfast · chocolate · muffins
Chocolate Chip-Filled Melting Moments
April 17th, 2008 · Comments Off
Read and see more at Bake or Break. Recipe from The Essential Chocolate Chip Cookboook. Cookies 1/2 cup unbleached all-purpose flour 1/2 cup cake flour 3/4 cup cornstarch 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup unsalted butter, at room temperature 3/4 cup powdered sugar 1 teaspoon vanilla extract Preheat oven to 300°. Sift [...]
Tags: cookies
Raspberry Hazelnut Crumble Bars
April 15th, 2008 · Comments Off
Crust 2 cups all-purpose flour 1/2 cup firmly packed light brown sugar 1/8 teaspoon salt 3/4 cup cold unsalted butter, diced 1 egg, lightly beaten Preheat oven to 350°. Lightly grease an 8″x 8″baking pan. Set aside. Combine flour, brown sugar, and salt in a food processor. Add butter and pulse until mixture resembles cornmeal. [...]
Tags: bars
Double Chocolate Brownies
April 10th, 2008 · Comments Off
Read and see more about these brownies at Bake or Break. Recipe from Martha Stewart’s Cookies. 6 tablespoons unsalted butter, plus more for pan 6 ounces semisweet chocolate, coarsely chopped 1/4 cup unsweetened Dutch-process cocoa powder 3/4 cup all-purpose flour 1/4 teaspoon baking powder 1/4 teaspoon coarse salt 1 cup sugar 2 large eggs 2 [...]