Bake or Break Recipes

Entries from November 2006

Pecan Pie

November 28th, 2006 · Comments Off

Read more at Bake or Break.

3 eggs, lightly beaten
1 cup light corn syrup
1/8 teaspoon salt
3/4 cup sugar
1 generous cup pecans
1 teaspoon vanilla extract
1/4 cup butter, melted
pie crust, homemade or otherwise

Preheat oven to 350 degrees. Combine all ingredients, adding pecans last. Pour into pie crust. Bake for 45 minutes or until done.

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Tags: pies & tarts

Mini Pecan Pies

November 19th, 2006 · Comments Off

Recipe adapted from Best of the Best from Mississippi. See the Bake or Break description or pictures.

3 eggs, beaten
1/2 cup sugar
1 cup light corn syrup
1/4 cup butter, melted
1 tablespoon all-purpose flour
1 cup pecans, chopped
1 teaspoon vanilla extract
1/4 teaspoon salt
pastry for 2 9-inch pie crusts

Cut out pie crust to fit in mini muffin pans. [...]

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Tags: pies & tarts

Butter Pecan Turtle Bars

November 6th, 2006 · Comments Off

These easy and delicious bars are described here on Bake or Break and see pictures at Flickr.

Crust

1/2 cup butter, softened
1 cup firmly packed brown sugar
2 cups all-purpose flour
1 cup chopped pecans

Beat butter until creamy. Add brown sugar and mix well. Add flour gradually and mix well. Press into the bottom of an [...]

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Tags: bars · chocolate

Cinnamon Swirl Bread

November 2nd, 2006 · Comments Off

This wonderful bread is described at this Bake or Break post. Pictures can be seen here at Flickr.

1/3 cup sugar
1/2 cup finely chopped pecans, toasted
2 teaspoons ground cinnamon
1 cup sugar
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 egg
1 cup milk
1/3 cup cooking oil

Preheat oven to 350 degrees. Grease/flour/spray the bottom and sides [...]

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Tags: quick breads