Bake or Break Recipes

Entries from August 2006

Chocolate Caramel Pocket Cookies

August 29th, 2006 · Comments Off

Recipe from The Ultimate Chocolate Cookie Book. Read about them here. 2 & 1/4 cups all-purpose flour 1/2 cup cocoa powder, sifted 1/2 teaspoon baking powder 1/4 teaspoon salt 1/2 pound butter, softened 1/2 cup sugar 1/2 cup dark brown sugar 1 large egg 1 large egg yolk 2 teaspoons vanilla extract 36 caramels Preheat […]

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Tags: chocolate · cookies

Praline Cheesecake

August 27th, 2006 · Comments Off

This delicious cheesecake is from Jennifer’s favorite cheesecake cookbook I Love Cheesecake. Read about our experiences with it at Bake or Break. Vanilla pecan cookie crust 36 vanilla sandwich filled cookies 10 tbs pecans, chopped 6 tbs butter, melted Set out all ingredients for filling and allow to reach room temperature. Finely chop cookies. Thoroughly […]

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Tags: cheesecakes · toppings

Hazelnut Crinkle Cookies

August 26th, 2006 · Comments Off

Recipe from Southern Living 1998 Annual Recipes. Read about them here. 1/2 cup chopped hazelnuts 13 ounce jar Nutella 1/4 cup shortening 1 & 1/3 cups sugar 2 large eggs 1 teaspoon vanilla extract 3 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/3 cup milk chopped hazelnuts confectioner’s sugar Preheat oven to […]

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Tags: chocolate · cookies

Double Delicious Cookie Bars

August 24th, 2006 · Comments Off

Recipe from Eagle Brand’s website. Read about them at Bake or Break. 1 & 1/2 cups graham cracker crumbs 1/2 cup butter 14 ounces sweetened condensed milk 1 cup semi-sweet chocolate chips 1 cup peanut butter chips Preheat oven to 350 degrees. Combine crumbs and butter. Press into bottom of a 9″ x 13″ pan. […]

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Tags: bars · chocolate

Crispy Chocolate Squares

August 23rd, 2006 · Comments Off

Recipe adapted from Recipezaar. Read about my version here. 10 & 1/2 ounces miniature marshmallows 1 cup peanut butter 1 cup semi-sweet chocolate chips 1/2 cup butter 2 cups Rice Krispies 1 cup chopped nuts In a very large microwave-safe bowl, combine first four ingredients. Cover and microwave on high for 2 & 1/2 minutes. […]

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Tags: bars · chocolate

Praline Fudge Brownies

August 20th, 2006 · Comments Off

Bake or Break recipe, described here. 1 & 1/2 cups all-purpose flour, sifted 1/2 teaspoon baking powder 1/2 teaspoon salt 2/3 cup unsalted butter 2 ounces unsweetened chocolate 3 large eggs 2 cups sugar 1/4 cup Praline liqueur 1/3 cup chopped pecans Preheat oven to 350 degrees. Combine flour, baking powder, and salt. Set aside. […]

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Tags: bars · brownies · chocolate

Waffles

August 17th, 2006 · Comments Off

Recipe, more or less, from Alton Brown. Read more here. 2 cups all-purpose flour 1/2 teaspoon baking soda 1 teaspoon salt 3 tablespoons sugar 3 eggs, beaten 2 ounces unsalted butter, melted 16 ounces buttermilk 1 teaspoon vanilla 1/4 cup chopped pecans Preheat waffle iron. Whisk together flour, baking soda, salt, and sugar. In a […]

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Tags: pancakes & waffles

Vanilla Glaze

August 15th, 2006 · Comments Off

Recipe from Wilton. Read about it here. 1 & 1/4 cups confectioner’s sugar 3 tablespoons milk 1/2 teaspoon vanilla extract Add milk to sugar and stir. Add vanilla and mix well. Adjust confectioner’s sugar or milk for desired consistency.

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Tags: glazes

Cream Cheese Pound Cake

August 13th, 2006 · Comments Off

Recipe from The Southern Living Cookbook. Read about it at Bake or Break. 1/2 cup chopped pecans 1 cup butter, softened 8 ounces cream cheese, softened 2 & 1/2 cups sugar 6 eggs 3 cups sifted cake flour pinch salt 1 & 1/2 teaspoons vanilla extract 1 cup chopped pecans Grease/flour/spray a 10-inch tube pan. […]

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Tags: cakes

Raspberry Bars

August 8th, 2006 · Comments Off

Recipe from The Ultimate Southern Living Cookbook. Read about them here. 3/4 cup butter, softened 1 cup brown sugar 1 & 1/2 cups all-purpose flour 1/2 teaspoon baking soda 3/4 teaspoon salt 1 & 1/2 cups quick-cooking oats 10 ounces raspberry preserves Preheat oven to 400 degrees. Beat butter with a mixer until smooth and […]

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Tags: bars