• Toffee Pecan Brown Butter Crumb Cake

    By Jennifer McHenry on April 30, 2015
    My weakness for brown butter anything is well documented here at BoB. That rich, nutty flavor is tough to beat. It’s such a simple way to add a flavor boost to baked goods! For this simple cake, I took my love of brown butter and added in some more great flavors. There’s cinnamon in both the cake and the crumb […]
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  • Best Berry Recipes

    By Jennifer McHenry on April 27, 2015
    If you love to add berries to desserts, breads, and more, then this collection is for you! I’ve assembled some of my favorite berry recipes to celebrate the triumphant return of berry season. We’ve got a little bit of everything here, including cookies, cakes, pies, muffins, and more. So grab those strawberries, blueberries, blackberries, and raspberries, and get baking!
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  • Spiced White Chocolate Blondies

    By Jennifer McHenry on April 23, 2015
    I’m a bit of a stickler about spices. I have a dedicated drawer in my kitchen for perfectly arranged, alphabetized, and labeled jars. And once a year, I throw them all out and get fresh ones. It’s a small expense for fresher spices. Although we only talk baking around here, Quinn and I both enjoy cooking. Thus the level of […]
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