Bundt cake

  • Chocolate Sour Cream Bundt Cake

    By Jennifer McHenry on June 22, 2015
    In the early days of BoB, the vast majority of recipes I shared were ones I found in cookbooks, in magazine, online, and from friends and family. Gradually, though, I inevitably became a recipe tinkerer. Those of you who bake frequently will know how you start to recognize things you want to change. Swapping out a bit of brown sugar […]
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  • Cinnamon Breakfast Cake

    By Jennifer McHenry on March 30, 2015
    Some mornings before school, my mother would serve me cake for breakfast. I don’t mean coffee cake or some other lightly sweet cake that might possibly be considered a morning treat. No, I mean straight up cake. Frosting and everything. This cake, however, is actually meant to be served as a special breakfast treat or as a sweet way to […]
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  • Blueberry Jam Cake

    By Jennifer McHenry on March 12, 2015
    With Easter approaching, I’ve been thinking a lot about the kinds of desserts that would be great endings to an Easter meal. It always seems like the perfect time to make a fresh, bright, spring dessert. Maybe something with fresh berries. But the reality is that it’s not really spring around here. No, it’s still definitely coat weather. And berry […]
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