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  • Apple-Pear Butter Pie with Gingersnap Crust

    By Jennifer McHenry on November 20, 2013
    Remember that Apple-Pear Butter I shared with you yesterday? Well, I had another ulterior motive for making it. This pie. I was flipping through Southern Living and spotted a recipe for an Apple Butter Pie. For days, it consumed a good portion of my thoughts. I knew I just had to make it. This pie is a little off the […]
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  • Apple-Pear Butter

    By Jennifer McHenry on November 19, 2013
    I’m often amused at myself and how I’ve changed as a baker. I’ve gone from someone who used to rely heavily on things like pre-made pie crusts to someone who makes homemade marshmallows. When did that happen? And now, I bring you Apple-Pear Butter.
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  • Apple, Pear, and Cranberry Biscuit Pudding

    By Jennifer McHenry on November 11, 2013
    I spied this recipe in the fall issue of The Baking Sheet and knew immediately that I had to make it. I was so fascinated by the idea of using biscuits in bread pudding that I couldn’t stop thinking about it! I’ve made a few different bread pudding variations over the years, from a chocolate version to one made with […]
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