Archive for May, 2013

  • Weekly Mix: Desserts for Outdoor Parties

    By Jennifer McHenry on May 17, 2013
    As much as it baffles me to think about it, it’s not long until Memorial Day. And with that day, we begin the season for barbecues, backyard parties, rooftop get-togethers, and all sorts of outdoor parties. If you’re anything like me, you’ll have dessert delegated to you more often than not. When you think about warm weather desserts, it’s easy […]
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  • Chocolate Chip-Hazelnut Scones

    By Jennifer McHenry on May 15, 2013
    During my time at King Arthur Flour’s Blog & Bake™, I found a new love. Now, don’t worry. Quinn is not going anywhere. I found a new baking love – white whole wheat flour. Sure, I’d seen it before, but I always kind of discounted it and went with traditional wheat flour when needed. But, I found out that white […]
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  • Blueberry Sour Cream Mini Muffins {Plus a J.R. Watkins Giveaway}

    By Jennifer McHenry on May 13, 2013
    As that collection of recipes last Friday hopefully conveyed, I love baking with berries. I love all kinds of berries, but if I have to pick a favorite berry, I would likely choose blueberries. And, one of my favorite uses for blueberries is muffins. Just to make these blueberry muffins even better, I used one of my favorite baking ingredients […]
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