Archive for August, 2012

  • Reine de Saba (Queen of Sheba)

    By Jennifer McHenry on August 15, 2012
    If you’ve been anywhere near the food blogging world recently, then you know that today is Julia Child’s 100th birthday. PBS has been posting chefs’ and bloggers’ tributes (including mine) to her for the last few weeks. And, for the last 10 days, many bloggers have been participating in #CookForJulia by making one of her recipes. I decided rather quickly […]
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  • Strawberry Cupcakes with White Chocolate Frosting

    By Jennifer McHenry on August 13, 2012
    Despite the rumblings that cupcake excitement is dwindling, I am still a believer. I don’t make them all that often, but you can believe that they are the first things I peruse at a bakery. These cupcakes are just about perfect for summer. A whole bunch of strawberries live happily inside a tender, moist cake. The white chocolate frosting is […]
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  • Blueberry Sour Cream Drop Biscuits

    By Jennifer McHenry on August 11, 2012
    I confess that I’m more than a little intimidated by the prospect of baking biscuits. They seem a bit time-consuming for such an anti-morning person like myself. All that dough-shaping and biscuit-cutting and such is just a lot to ask so early in the day. Behold the beauty of drop biscuits. There’s mixing. All in one bowl, I might add. […]
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