Comments on: Chocolate Chip Cupcakes http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/ Adventures of an amateur baker Mon, 15 Mar 2010 05:21:55 -0700 http://wordpress.org/?v=2.9.2 hourly 1 By: Lindsey http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-43661 Lindsey Tue, 15 Dec 2009 00:36:40 +0000 http://www.bakeorbreak.com/?p=256#comment-43661 These look amazing! I'll have to give them a go. Love your site!!!!! These look amazing! I’ll have to give them a go. Love your site!!!!!

]]> By: Maddi http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-39272 Maddi Mon, 27 Jul 2009 06:37:22 +0000 http://www.bakeorbreak.com/?p=256#comment-39272 Hey All! I just baked these and they turned out very, very well! I used a mini muffin pan for the first time (they are SO cute) and I hand mixed the batter. I think this completely solves the previous problems. Also I followed the recipe exactly and didn't use baking powder as Karen suggested and they still turned out pretty and YUMMY! Hey All! I just baked these and they turned out very, very well! I used a mini muffin pan for the first time (they are SO cute) and I hand mixed the batter. I think this completely solves the previous problems. Also I followed the recipe exactly and didn’t use baking powder as Karen suggested and they still turned out pretty and YUMMY!

]]> By: Karen http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-35683 Karen Sat, 09 May 2009 15:25:31 +0000 http://www.bakeorbreak.com/?p=256#comment-35683 Ta dah!!! It worked!!! Instead of using baking soda, I used baking powder. They turned out perfect! Jennifer, I am making them again for a team meeting. My daughter loves them, too! Maybe baking powder should be used at lower elavations? They are beautiful!! Thanks for the recipe. I am curious if posters that had the big hold problem tried again using baking powder instead, if it would work for them. Thanks!! Ta dah!!! It worked!!! Instead of using baking soda, I used baking powder. They turned out perfect! Jennifer, I am making them again for a team meeting. My daughter loves them, too! Maybe baking powder should be used at lower elavations? They are beautiful!! Thanks for the recipe. I am curious if posters that had the big hold problem tried again using baking powder instead, if it would work for them. Thanks!!

]]> By: Karen http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-35680 Karen Sat, 09 May 2009 14:22:01 +0000 http://www.bakeorbreak.com/?p=256#comment-35680 Hello All! I have tried twice to make these and failed both times. The first time, the batter went all over the oven floor. The second time I had big holes in the middle. I am making them again with a little change to the recipe. I will let you know in a little while! They tasted great even thought they looked pretty bad : ) Hello All! I have tried twice to make these and failed both times. The first time, the batter went all over the oven floor. The second time I had big holes in the middle. I am making them again with a little change to the recipe. I will let you know in a little while! They tasted great even thought they looked pretty bad : )

]]> By: Karen http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-35677 Karen Sat, 09 May 2009 13:46:18 +0000 http://www.bakeorbreak.com/?p=256#comment-35677 Hello All! I made these the other day. I had the same problem as some of the posts. The first time I tried to make them, my batter only allowed 24 cupcakes. Wrong!! When I checked them, the batter had risen over the pan and onto the oven floor. I tried again. This time, I made sure I followed directions and made 36 cupcakes. I saw big holes, but filled them anyway and baked them to the end. They looked terrible, but tasted great! I am going to make them again right now, but this time, I am using baking powder. Jennifer is correct, we may be mixing ours too long. I used a mixer and I think she is right. However, here I go! I really want these to work out. I love the recipe and I love the taste. Hello All! I made these the other day. I had the same problem as some of the posts. The first time I tried to make them, my batter only allowed 24 cupcakes. Wrong!! When I checked them, the batter had risen over the pan and onto the oven floor. I tried again. This time, I made sure I followed directions and made 36 cupcakes. I saw big holes, but filled them anyway and baked them to the end. They looked terrible, but tasted great! I am going to make them again right now, but this time, I am using baking powder. Jennifer is correct, we may be mixing ours too long. I used a mixer and I think she is right. However, here I go! I really want these to work out. I love the recipe and I love the taste.

]]> By: jennifer http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-34544 jennifer Tue, 14 Apr 2009 12:49:42 +0000 http://www.bakeorbreak.com/?p=256#comment-34544 Jacqueline, I don't see why you couldn't use a regular muffin pan. Jacqueline, I don’t see why you couldn’t use a regular muffin pan.

]]> By: Jacqueline http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-34532 Jacqueline Tue, 14 Apr 2009 05:15:23 +0000 http://www.bakeorbreak.com/?p=256#comment-34532 These look delicious! Could they be made in a regular muffin tin instead of a mini? These look delicious! Could they be made in a regular muffin tin instead of a mini?

]]> By: Spruce Hill http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-33785 Spruce Hill Thu, 26 Mar 2009 17:42:51 +0000 http://www.bakeorbreak.com/?p=256#comment-33785 Oh My! these look so good! Just found you through Bakerella on twitter. http://sprucehill.typepad.com/ Oh My! these look so good! Just found you through Bakerella on twitter.

http://sprucehill.typepad.com/

]]> By: lind http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-29696 lind Thu, 13 Nov 2008 12:18:23 +0000 http://www.bakeorbreak.com/?p=256#comment-29696 oh ,but i did bake it again last night and it turned out well ,and there is a hole in the middle which i put the topping,and the topping(caramel) sort of melted in the cupcakes and the thing goes a bit soggy ,is it suppose to happen like that ? gahhh i know its my mistake , and im not here to offend you ;) oh ,but i did bake it again last night and it turned out well ,and there is a hole in the middle which i put the topping,and the topping(caramel) sort of melted in the cupcakes and the thing goes a bit soggy ,is it suppose to happen like that ? gahhh i know its my mistake , and im not here to offend you ;)

]]> By: jennifer http://www.bakeorbreak.com/2008/08/chocolate-chip-cupcakes/comment-page-1/#comment-29253 jennifer Sun, 02 Nov 2008 13:29:01 +0000 http://www.bakeorbreak.com/?p=256#comment-29253 lind, I'm sorry you've had troubles with these muffins. Maybe you over-mixed the batter? lind, I’m sorry you’ve had troubles with these muffins. Maybe you over-mixed the batter?

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