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	<title>Comments on: Chocolate Peanut Butter Munchies</title>
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	<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/</link>
	<description>Adventures of an amateur baker</description>
	<lastBuildDate>Thu, 09 Feb 2012 02:02:37 +0000</lastBuildDate>
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		<title>By: Maggie</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-41886</link>
		<dc:creator>Maggie</dc:creator>
		<pubDate>Tue, 29 Sep 2009 05:43:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-41886</guid>
		<description>You should know that I bring a baked good every Friday to my office. It&#039;s become an anticipated custom &amp; an extreme joy to be known as the Friday Dessert Girl.

My coworkers are Peanut Butter Mongers (capitalized to portray their extremeness), so this dessert should suit their t-buds. I am a chocoholic, but I also enjoy PB. This recipe combines them in a simple yet duh-of-course-it-works-why-didn&#039;t-I-think-of-this way.

My differences/suggestions:
- I made 27 cookies... it was more manageable.
- Sugar-coated cup: After flattening cookies with the sugar-coated cup, I sprinkled on some coarse sea salt. I asked my picky brother for some feedback regarding this, and he approved. Plus, it provides a nice visual contrast to the granulated sugar.
- I ended up cooking each batch ~11 minutes. instead of 8.</description>
		<content:encoded><![CDATA[<p>You should know that I bring a baked good every Friday to my office. It&#8217;s become an anticipated custom &amp; an extreme joy to be known as the Friday Dessert Girl.</p>
<p>My coworkers are Peanut Butter Mongers (capitalized to portray their extremeness), so this dessert should suit their t-buds. I am a chocoholic, but I also enjoy PB. This recipe combines them in a simple yet duh-of-course-it-works-why-didn&#8217;t-I-think-of-this way.</p>
<p>My differences/suggestions:<br />
- I made 27 cookies&#8230; it was more manageable.<br />
- Sugar-coated cup: After flattening cookies with the sugar-coated cup, I sprinkled on some coarse sea salt. I asked my picky brother for some feedback regarding this, and he approved. Plus, it provides a nice visual contrast to the granulated sugar.<br />
- I ended up cooking each batch ~11 minutes. instead of 8.</p>
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	<item>
		<title>By: jennifer</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-41433</link>
		<dc:creator>jennifer</dc:creator>
		<pubDate>Thu, 17 Sep 2009 23:36:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-41433</guid>
		<description>Hilda, try refrigerating it for a while - maybe 30 minutes.</description>
		<content:encoded><![CDATA[<p>Hilda, try refrigerating it for a while &#8211; maybe 30 minutes.</p>
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	<item>
		<title>By: Hilda</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-41395</link>
		<dc:creator>Hilda</dc:creator>
		<pubDate>Thu, 17 Sep 2009 05:43:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-41395</guid>
		<description>Please help! I&#039;m making the peanut butter filling now, but it crumbles like sand and cannot be kneaded into a ball!

:( Did I do something wrong? What should i do now?! *panics*</description>
		<content:encoded><![CDATA[<p>Please help! I&#8217;m making the peanut butter filling now, but it crumbles like sand and cannot be kneaded into a ball!</p>
<p> <img src='http://www.bakeorbreak.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' />  Did I do something wrong? What should i do now?! *panics*</p>
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	</item>
	<item>
		<title>By: Heli</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-32704</link>
		<dc:creator>Heli</dc:creator>
		<pubDate>Fri, 27 Feb 2009 10:10:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-32704</guid>
		<description>I was looking for a treat for my husband and a way to use the last of my peanut butter. These cookies were heavenly and I&#039;m definitely making them again.</description>
		<content:encoded><![CDATA[<p>I was looking for a treat for my husband and a way to use the last of my peanut butter. These cookies were heavenly and I&#8217;m definitely making them again.</p>
]]></content:encoded>
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	<item>
		<title>By: jennifer</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-21137</link>
		<dc:creator>jennifer</dc:creator>
		<pubDate>Fri, 09 May 2008 13:59:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-21137</guid>
		<description>amanda, I&#039;m glad you liked them.  I could definitely love the cinnamon addition.  The sea salt, too.  Thanks so much for commenting and for the ideas!</description>
		<content:encoded><![CDATA[<p>amanda, I&#8217;m glad you liked them.  I could definitely love the cinnamon addition.  The sea salt, too.  Thanks so much for commenting and for the ideas!</p>
]]></content:encoded>
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	<item>
		<title>By: amanda</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-21133</link>
		<dc:creator>amanda</dc:creator>
		<pubDate>Fri, 09 May 2008 13:08:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-21133</guid>
		<description>I made this last night and they were fabulous! As you suggested, I plan on mailing some out as a (birthday) gift. I think they&#039;ll be perfect. 

I only got 20 cookies out of the dough, but I&#039;m guessing that&#039;s because I always seem to overestimate how much dough goes into a ball. As you suggested, I only pressed my cookies down slightly, so they remained really thick and soft. So delicious! 

Next time I may add a little sea salt to give a little salty crunch, and possibly a dash of cinnamon or espresso powder to jazz up the cocoa a little more. 

Thank you for such a fabulous recipe and for hosting such a great blog!</description>
		<content:encoded><![CDATA[<p>I made this last night and they were fabulous! As you suggested, I plan on mailing some out as a (birthday) gift. I think they&#8217;ll be perfect. </p>
<p>I only got 20 cookies out of the dough, but I&#8217;m guessing that&#8217;s because I always seem to overestimate how much dough goes into a ball. As you suggested, I only pressed my cookies down slightly, so they remained really thick and soft. So delicious! </p>
<p>Next time I may add a little sea salt to give a little salty crunch, and possibly a dash of cinnamon or espresso powder to jazz up the cocoa a little more. </p>
<p>Thank you for such a fabulous recipe and for hosting such a great blog!</p>
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	<item>
		<title>By: Ash</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-18228</link>
		<dc:creator>Ash</dc:creator>
		<pubDate>Fri, 01 Feb 2008 05:05:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-18228</guid>
		<description>oh lol! didn&#039;t see your recipe link. Are the heat signatures in Celcius or fahrenheit? 

A big thanks to ya by the way!</description>
		<content:encoded><![CDATA[<p>oh lol! didn&#8217;t see your recipe link. Are the heat signatures in Celcius or fahrenheit? </p>
<p>A big thanks to ya by the way!</p>
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	<item>
		<title>By: Ash</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-18227</link>
		<dc:creator>Ash</dc:creator>
		<pubDate>Fri, 01 Feb 2008 05:01:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-18227</guid>
		<description>hey! i&#039;m an amateur baker, and these pb filled choc cookies look &lt;i&gt;reeeeeeeeal&lt;/i&gt; yummy! Could you hand me the recipe and instructions?

Please and thank you :D</description>
		<content:encoded><![CDATA[<p>hey! i&#8217;m an amateur baker, and these pb filled choc cookies look <i>reeeeeeeeal</i> yummy! Could you hand me the recipe and instructions?</p>
<p>Please and thank you <img src='http://www.bakeorbreak.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jennifer</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-15179</link>
		<dc:creator>jennifer</dc:creator>
		<pubDate>Wed, 12 Dec 2007 15:30:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-15179</guid>
		<description>Glad you liked them, Mandy!  The Rice Krispies are an interesting idea.  I might have to try that myself.</description>
		<content:encoded><![CDATA[<p>Glad you liked them, Mandy!  The Rice Krispies are an interesting idea.  I might have to try that myself.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mandy</title>
		<link>http://www.bakeorbreak.com/2007/12/chocolate-peanut-butter-munchies/#comment-15175</link>
		<dc:creator>Mandy</dc:creator>
		<pubDate>Wed, 12 Dec 2007 14:51:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakeorbreak.com/2007/12/02/chocolate-peanut-butter-munchies/#comment-15175</guid>
		<description>When I saw this recipe, I knew that I had to make them for our annual cookie swap!  I was definitely not disappointed and they were a huge hit.  However, next time I may throw some rice krispies into the peanut butter filling to give it some crunch!</description>
		<content:encoded><![CDATA[<p>When I saw this recipe, I knew that I had to make them for our annual cookie swap!  I was definitely not disappointed and they were a huge hit.  However, next time I may throw some rice krispies into the peanut butter filling to give it some crunch!</p>
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