Comments on: Quinn’s Cream Cheese Muffins

By: Cathy

Cathy — Wed, 04 Jan 2012 20:21:45 +0000

I just made these — we are now in muffin bliss! My husband loves them.

By: macaroon cream cheese muffins | naturally domestic

macaroon cream cheese muffins | naturally domestic — Mon, 19 Sep 2011 19:12:54 +0000

[...] found this recipe at bakeorbreak. Although they take a little longer to assemble than I would like (definitely a lazy Sunday [...]

By: Krystal

Krystal — Wed, 04 May 2011 23:00:37 +0000

Could you substitute brown sugar for the topping?

By: Laura

Laura — Mon, 07 Mar 2011 05:59:01 +0000

I adore cream cheese-I want to make these asap. Thanks for posting!

By: healthy chicken recipes

healthy chicken recipes — Wed, 29 Sep 2010 14:09:47 +0000

Jennifer, I just took these out of the oven. They are wonderful! You just can’t go wrong with cream cheese.

By: jennifer

jennifer — Fri, 24 Sep 2010 23:47:39 +0000

Debbie, some of the cream cheese is stirred into the batter. The rest is just put on top of each and pressed down a bit.

By: debbie goense

debbie goense — Thu, 23 Sep 2010 14:50:00 +0000

hello I’m having a hard time trying to understand about how you get the cream cheese in the middle of the muffin .. Can you explain to me in better details.. I just can’t figure this out.. Hoe embarassing

By: isah

isah — Wed, 08 Sep 2010 11:06:22 +0000

i tried this yesterday but i made some modifications…i used 2 1/2 c. of flour, 3/4 c. of sugar for the batter and 1/2 sugar for cream cheese filling. I also halved the sugar for the topping and it came out perfectly! Thanks for sharing this. It’s really a keeper.

By: Nicole

Nicole — Thu, 16 Apr 2009 17:51:37 +0000

i just made these and they are so GOOD! i wasnt sure how many muffins this made so i halfed the recipie and they made about six muffins. i made a different topping though because i dont like nuts so i put
3tbs flour
3tbs oats
2tbs butter
2tbs brown sugar
and they turned out wonderful! i also had a little trouble getting the cream cheese center in next time i might add some of the batter then cream cheese then the rest of the batter im not sure though. thanks for the great recipie and cannot wait to make them again
Nicole

By: tracey

tracey — Mon, 15 Dec 2008 23:40:59 +0000

Went looking for a recipe like this for my daughters in law baby showers…. found this one and experimented with it. The cooking time needed to be shortened for my oven. (Just about in half) I also thought I did something wrong since they seemed a bit dry. I cut the oil in half and added a half cup of applesauce. Let me just say…. Oh my yummy goodness!!!!! My husband and I do a lot of camping from April to November….I took these a couple of times at the end of the season and boy were they a hit!!! This has become a camping group fav!!!! Thanks so much for the great hidden treasure!