Comments on: Rum Cake http://www.bakeorbreak.com/2006/12/rum-cake/ Adventures of an amateur baker Thu, 11 Mar 2010 13:55:24 -0800 http://wordpress.org/?v=2.9.2 hourly 1 By: Walton Lilja http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-46801 Walton Lilja Sun, 21 Feb 2010 15:05:55 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-46801 Salut tout le monde ! J’ai trouvé une perle de livraison d’alcool ŕ domicile ils livrent partout sur Paris ou banlieue en 25Mn ! et ont des tarifs ŕ tout casser, c’est vraiment le service de livraison d’alcool le moins cher de toute la capitale.

]]> By: Krystle http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-30528 Krystle Sun, 30 Nov 2008 02:31:02 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-30528 I made this cake using this recipe for thanksgiving. All I can say is wow!!!!!!! Everyone loved this cake. The only thing that I did was a little different was adding 3/4 cup of rum instead of 1/2 adn I used a tsp. of vanilla. The rum sauce soaked in the cake and it was awesome. Everyone is asking for more, but it's gone. Great recipe, thanks. I made this cake using this recipe for thanksgiving. All I can say is wow!!!!!!! Everyone loved this cake. The only thing that I did was a little different was adding 3/4 cup of rum instead of 1/2 adn I used a tsp. of vanilla. The rum sauce soaked in the cake and it was awesome. Everyone is asking for more, but it’s gone. Great recipe, thanks.

]]> By: jennifer http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-10738 jennifer Thu, 06 Sep 2007 19:27:22 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-10738 Well, caked crusader, that's a good question. I did some searching and found this to be the consensus. If you try it, let me know how it works. 2 1/4 cup flour, sifted 1/4 tsp. salt 2 1/2 tsp. baking powder 1 1/3 cup sugar Well, caked crusader, that’s a good question. I did some searching and found this to be the consensus. If you try it, let me know how it works.

2 1/4 cup flour, sifted
1/4 tsp. salt
2 1/2 tsp. baking powder
1 1/3 cup sugar

]]> By: the caked crusader http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-10730 the caked crusader Thu, 06 Sep 2007 12:37:15 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-10730 I have to confess that I don't know what yellow cake mix is. Does anyone know what the equivalent is in the uk or where you can get it? Can you make it yourself? Thanks I have to confess that I don’t know what yellow cake mix is. Does anyone know what the equivalent is in the uk or where you can get it?
Can you make it yourself?
Thanks

]]> By: NauDee http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-3386 NauDee Mon, 02 Apr 2007 00:12:54 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-3386 Just wanted to let ya know I made and took this cake to a BBQ and everyone LOVED it! Thanks so much for posting it :D Just wanted to let ya know I made and took this cake to a BBQ and everyone LOVED it!
Thanks so much for posting it :D

]]> By: Christy http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-1632 Christy Tue, 09 Jan 2007 06:01:18 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-1632 The rum cake seems to be a tradition in every family. Just dont do like me and lose the recipe The rum cake seems to be a tradition in every family. Just dont do like me and lose the recipe

]]> By: Lizzie http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-1498 Lizzie Mon, 01 Jan 2007 11:35:32 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-1498 I also bake at least 1/2 doz. cakes from this recipe every December. But with at least one of them the glaze does not want to "soak" into the cake or the top is unattractive from attempting to punch holes. It is as if there are too many nuts. But everyone loves this cake so I keep baking them year after year. I also bake at least 1/2 doz. cakes from this recipe every December. But with at least one of them the glaze does not want to “soak” into the cake or the top is unattractive from attempting to punch holes. It is as if there are too many nuts. But everyone loves this cake so I keep baking them year after year.

]]> By: Wonderful Rum Cake! -- Johnny’s Brain http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-845 Wonderful Rum Cake! -- Johnny’s Brain Tue, 26 Dec 2006 17:26:31 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-845 [...] [...] [...] [...]

]]> By: Abby http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-775 Abby Sun, 24 Dec 2006 03:07:13 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-775 Recipes with legend are always the best. I made your cinnamon roll cookies yesterday and they're fantastic. I'm so glad I found your wonderful blog. Merry Christmas and Happy New Year! Recipes with legend are always the best.

I made your cinnamon roll cookies yesterday and they’re fantastic. I’m so glad I found your wonderful blog.

Merry Christmas and Happy New Year!

]]> By: brilynn http://www.bakeorbreak.com/2006/12/rum-cake/comment-page-1/#comment-774 brilynn Sun, 24 Dec 2006 02:53:20 +0000 http://www.bakeorbreak.com/2006/12/22/rum-cake/#comment-774 Anytime you want to box up another rum cake and send it this way instead, you're more than welcome! Anytime you want to box up another rum cake and send it this way instead, you’re more than welcome!

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