Comments on: Irish Cream Brownies http://www.bakeorbreak.com/2006/12/irish-cream-brownies/ Adventures of an amateur baker Thu, 09 Feb 2012 00:19:10 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Anna http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-48052 Anna Wed, 17 Mar 2010 19:50:43 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-48052 Absolutely delicious. Made these for staff at work today, St. Paddy's Day, and everyone loved them. Yummy and not too rich like you would expect just by looking at them. Doubled the recipe and they were gone in no time. Stumbled upon your site and am already looking forward to the next recipe... Thank you for sharing. Absolutely delicious. Made these for staff at work today, St. Paddy’s Day, and everyone loved them. Yummy and not too rich like you would expect just by looking at them. Doubled the recipe and they were gone in no time. Stumbled upon your site and am already looking forward to the next recipe… Thank you for sharing.

]]> By: Irish Cream Pound Cake | Andrea Meyers http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-48004 Irish Cream Pound Cake | Andrea Meyers Wed, 17 Mar 2010 03:39:59 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-48004 [...] Bake or Break – Irish Cream Brownies [...] [...] Bake or Break – Irish Cream Brownies [...]

]]> By: Sofia http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-33965 Sofia Wed, 01 Apr 2009 09:39:25 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-33965 Just made these, and they are superb. I couldn't get my top layer of brownie batter to spread evenly, so I ended up swirling the whole thing... not as pretty, but still tasty. :) Just made these, and they are superb. I couldn’t get my top layer of brownie batter to spread evenly, so I ended up swirling the whole thing… not as pretty, but still tasty. :)

]]> By: Dark Victory Brownies http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-27715 Dark Victory Brownies Tue, 07 Oct 2008 00:50:14 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-27715 [...] Irish Cream Brownies [...] [...] Irish Cream Brownies [...]

]]> By: Emily http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-23264 Emily Tue, 22 Jul 2008 19:16:22 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-23264 The photo is really well done! The three layers of brownie look like they're just floating there... waiting to be eaten! The photo is really well done! The three layers of brownie look like they’re just floating there… waiting to be eaten!

]]> By: Jenifier Lee http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-20336 Jenifier Lee Mon, 07 Apr 2008 09:41:32 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-20336 Tasty.... Tasty….

]]> By: Black and White Striped Cookies http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-15150 Black and White Striped Cookies Wed, 12 Dec 2007 04:31:26 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-15150 [...] Irish Cream Brownies [...] [...] Irish Cream Brownies [...]

]]> By: Chocolate Chess Squares http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-14959 Chocolate Chess Squares Fri, 07 Dec 2007 21:45:54 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-14959 [...] Irish Cream Brownies [...] [...] Irish Cream Brownies [...]

]]> By: jennifer http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-12977 jennifer Thu, 08 Nov 2007 15:46:33 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-12977 Mandy, the aluminum foil makes getting the brownies out of the pan a breeze. I suppose it's not necessary, but I highly recommend it. It's really not that hard, though. Basically, I just tear of a piece and press it down into the pan, especially in the corners. If you leave it larger than the pan, it makes little handles for removing the brownies. If you don't use it, be sure to coat your pan very well with cooking spray. If you still have a hard time getting them out, turn the pan upside down on a cooling rack or some other surface and let gravity take over. Good luck! I hope you enjoy them! Mandy, the aluminum foil makes getting the brownies out of the pan a breeze. I suppose it’s not necessary, but I highly recommend it. It’s really not that hard, though. Basically, I just tear of a piece and press it down into the pan, especially in the corners. If you leave it larger than the pan, it makes little handles for removing the brownies.

If you don’t use it, be sure to coat your pan very well with cooking spray. If you still have a hard time getting them out, turn the pan upside down on a cooling rack or some other surface and let gravity take over.

Good luck! I hope you enjoy them!

]]> By: Mandy http://www.bakeorbreak.com/2006/12/irish-cream-brownies/#comment-12972 Mandy Thu, 08 Nov 2007 11:32:20 +0000 http://www.bakeorbreak.com/2006/12/21/irish-cream-brownies/#comment-12972 Jennifer, how important is it to line the pans with tinfoil? It sounds like a big pain! I plan on making a double batch of these this weekend. Thanks for the awesome recipe!! :) Jennifer, how important is it to line the pans with tinfoil? It sounds like a big pain! I plan on making a double batch of these this weekend. Thanks for the awesome recipe!! :)

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